HOR 162 - Applied Plant Science

3 Credit Hour(s)

This course introduces the basic concepts of botany as they apply to horticulture. Topics include nomenclature, physiology, morphology, and anatomy as they apply to plant culture. Upon completion, students should be able to apply the basic principles of botany to horticulture.

Contact Hours: 4
Class Hours: 2
Lab Hours: 2
Semester(s) Offered: F